jiejing group accelerates its entry into the big health industry, and cooperates with ruilin food to start the fucoxanthin project|shandong jiejing group-欧洲杯在线买球平台

jiejing group accelerates its entry into the big health industry, and cooperates with ruilin food to start the fucoxanthin project

time:2020-02-24 15:47    the number of clicks:102

at the beginning of the new year, january 12, 2020, jiejing group's strategic partner ruilin food held a new project conference in tonglu, hangzhou, a new fucoxanthin microcapsule powder targeted at obesity. and new food ingredients for metabolic syndrome such as diabetes. this time, jiejing group joined hands with ruilin food to enter the big health field, and opened the road to big health.

according to the "outline of the" healthy china 2030 "plan" issued by the state, by 2020, the total scale of china's health service industry will reach more than 8 trillion yuan, and by 2030 it will reach 16 trillion yuan. the survey data shows that china's obese and overweight population has reached 500 million, diabetes has reached 140 million, hypertension has exceeded 160 million, and dyslipidemia has over 100 million. chronic disease has become an important economic burden on the country. cctv news survey on november 23, 2019: declaring war on "obesity" broadcast, causing a social sensation, emphasizing that sub-health such as obesity has become a national issue.

this time jiejing group and ruilin food entered the big health field, starting from the source food raw materials, hoping to help improve the current sub-health status by improving the basic nutrients in the diet. on the same day, ruilin food and jiejing group held a strategic cooperation signing ceremony, announcing the start of the "ruilin jiejing" fucoxanthin project. the product of this strategic cooperation is the result of a combination of multi-disciplinary technologies: it combines jiejing group's world-leading extraction technology, ruilin food's patented polymer wall material and unique embedding technology, which is a feast of science and technology.

at the meeting, shen jian, a senior engineer of jiejing group, made a breakthrough in fucoxanthin extraction technology, dr. zhang benshan of south china university of technology made a breakthrough in pure rubber and embedding technology, and dr. yuan lin of ruilin foods developed the fucoxanthin microcapsule powder and applications were thoroughly interpreted. attendees at the site tasted fucoxanthin drinks, tablet confectionery, and baked goods, and other foods developed using fucoxanthin microcapsule powder, which were well received by the participants.

fucoxanthin is a typical carotenoid found in brown algae, with potential anti-obesity and anti-diabetic activity, and has significant effects on the treatment of obesity and diabetes. fucoxanthin contains one allene bond and two hydroxyl polyene chromophore tails. this unique chemical structure is a key factor for its important biological activity. fucoxanthin can induce the expression of mitochondrial uncoupling protein 1 (ucp1) in white adipose tissue (wat), thereby increasing thermogenesis and inhibiting the differentiation and proliferation of adipocytes to exert anti-obesity effects; it is possible to improve insulin resistance and lower blood glucose levels by regulating cytokine secretion in wat.

fucoxanthin's unique fat-burning and hypoglycemic effect, with a mouthfeel taste and milligram-level additions, have created conditions for its in-depth development in functional foods and traditional foods. a large number of clinical data such as the suppression of obesity and diabetes provide basic data for solving the problem of metabolic syndrome.