our group participated in the 24th ifia japan |shandong jiejing group-欧洲杯在线买球平台

our group participated in the 24th ifia japan

time:2019-05-25 16:28    the number of clicks:200

as one of the three major food ingredients and additive markets in the world, the development and demand of health food in japan is second to none in the world. in order to expand the sales of fucoxanthin, fucoidan and propylene glycol alginate, especially the high value-added products with advanced production technology in the industry, and to enhance the popularity and reputation of jiejing brand, from may 21 to 24, lin chengbin, president of the company, liu jun, director of marketing center, zhao li, minister of quality management, and international business personnel participated in the 24th japan food ingredients and additives exhibition held in tokyo, japan.

during the exhibition, our products are favored and concerned by japanese customers, have come to consult and negotiate. president lin and his party were warmly received by japanese customers and discussed the quality and future cooperation of fucoxanthin and other products, and reached a number of intentional cooperation. the sales of propylene glycol alginate and alginic acid, and the detection of quality index by partners were discussed and demonstrated face to face in their laboratory, and the quality index was unified, and at the same time, it appeared highly at the exhibition. product quality has the approval of customers and reached a strategic cooperation intention. on the evening of the 23rd, president lin was invited to a welcoming dinner hosted by our customer company.

through this exhibition, japanese customers have further understood the quality and service connotation, products and sustainable development trend of jiejing group, and laid a solid foundation for promoting high-end products to enter the japanese market as soon as possible.

the exhibition, held once a year, is the largest exhibition of food ingredients, additives and healthy raw materials in japan. after 21 years of development, it has become a grand exhibition in the asian food ingredients industry and healthy food.